Position: Assistant Manager, Duke Dining Services
About: Duke University, a leading research university founded in 1924 by James Buchanan Duke, is located in Durham, North Carolina. With over 15,000 students across its 10 schools, Duke is known for its international programs in more than 150 countries and is the third largest private employer in North Carolina.
Requirements: Work requires communication, analytical, and organizational skills typically acquired through completion of an Associate’s degree in hospitality management, food service management, or a related culinary degree; Maintain ServSafe and FareCheck or Aller-Train Certification (only one required); Minimum of 3 years of progressive Dining management experience; Must have a valid North Carolina Driver’s License; OR any other equivalent combination of relevant education and/or experience.
Benefits: medical insurance, dental insurance, retirement benefits, comprehensive and competitive healthcare programs, family-friendly and cultural programs
