Position: Assistant Manager
About: This job opportunity is with a franchisee of Taco Bell, operating independently and setting its own wage and benefit programs. The Restaurant Assistant General Manager position involves overseeing the daily operations of a Taco Bell restaurant, ensuring compliance with company standards in various operational aspects and leading a team to deliver high-quality products and services to customers.
Requirements: High School Diploma or GED preferred; College or University Degree Preferred; 2-4 years supervisory experience in either a food service or retail environment, including Profit & Loss responsibility; dedication to providing exceptional customer service; good communication skills, strong interpersonal and conflict resolution skills; exceptional team building capability; basic business math and accounting skills, strong analytical/decision-making skills; basic personal computer literacy
Benefits: Great compensation packages, Competitive starting salaries, 401k, Great career opportunities, People First company culture, Promote from within philosophy, Comprehensive training programs, Great things for your life, Health, vision and dental benefits, Wellness program, Paid vacations, Educational Assistance program
