Position: Assistant Manager
About: This company is a rapidly growing restaurant chain with a rich history dating back to 1972. They currently operate 82 locations across Indiana, Illinois, and Wisconsin. Their culture emphasizes providing top-quality food and service to customers, treating employees with respect, and creating a safe and healthy work environment for all team members to thrive and grow.
Requirements: 2 or more years of restaurant management experience; control day-to-day operations in a team environment; maintain inventory and prepare food orders; follow cash control/security procedures; manage labor; recruit, interview, and hire to develop a team; ensure food quality and 100% customer satisfaction; have fun in a fast-paced environment
Benefits: Health insurance with $0 copays, Short and long-term disability, Dental, Vision, & Life Insurance, $0 copay for counseling services with insurance plan, 401(k) retirement plan/Profit Sharing, Meal discounts, Paid Vacation, Free meals on duty
