Position: Assistant Kitchen Manager
About: Carrabba’s Italian Grill values fun and creating lasting memories for guests, offering an old-world Italian atmosphere with a modern twist. They provide a platform for team members to gain valuable experience, grow in their careers, and take pride in their work, aiming to deliver exceptional hospitality and delicious food experiences.
Requirements: High school diploma or equivalent; certified trainer in any back-of-house functions; passing grade in Assessment testing; flexible work schedule; legal authorization to work in the United States; minimum 21 years of age; previous experience in restaurant industry; previously held positions of leadership; trained and proficient in all areas of back-of-house functions
Benefits: medical insurance, dental insurance, vision insurance, 401(k)
