Position: ASSISTANT KITCHEN MANAGER
About: Columbus Brewing Company (CBC) is a renowned beer hall located at 200 Kelton Avenue in Columbus. Originally a mechanic shop in the late 19th century, it now boasts multiple bars, dining areas, 24 tap handles, and a state-of-the-art kitchen offering globally inspired foods.
Requirements: Minimum of 2 years in a kitchen leadership role; Strong leadership, organization, and communication skills; Ability to manage staff, resolve issues, and ensure smooth operations; Flexible schedule, including nights and weekends; Knowledge of food safety and sanitation regulations; Detail-oriented with a focus on quality and efficiency
Benefits: Medical, dental, and vision insurance, Company-paid short- and long-term disability insurance, Company-paid life insurance, IRA retirement plan with a 3% company match (you’re fully vested from day 1!), A flexible time off policy, allowing you to be in control of your work/life balance, 8 company-paid holidays per year
