Position: Assistant Kitchen Manager
About: Carrabba’s Italian Grill values fun and creating lasting memories for guests with an old-world Italian ambiance and new-world hospitality. Team members gain valuable experience, career growth opportunities, and a sense of pride in providing memorable dining experiences. The Assistant Kitchen Manager position involves supporting back-of-house operations with limited supervision, maintaining kitchen standards, and ensuring overall quality daily.
Requirements: Certified trainer in any back-of-house functions; passing grade in Assessment testing; must be willing and able to work a flexible schedule; legal authorization to work in the United States; minimum 21 years of age
Benefits: medical insurance, dental insurance, vision insurance, 401(k)
