Position: Assistant Kitchen Manager $18.00 / Hour
About: Assistant Kitchen Manager position available at a restaurant in need of someone to handle various kitchen duties from preparing products to managing inventory and communication with staff and customers. Key focus on pizza making and essential kitchen skills.
Requirements: Must be 18 years of age or older; Must have high school degree or GED equivalent; Must be able to successfully pass a background check and drug screen; Must be able to speak, read, and understand English fluently and clearly; Must be able to perform mathematical calculations at a high school level; Must have reliable transportation and be able to arrive to work on time; Must be able to consistently arrive at work in uniform and in compliance with appearance standards; Must be able to stand for 6 to 10 hours per shift; Must be able to lift up to 25 lbs on a frequent basis and occasionally up to 50 lbs; Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position
