Position: Assistant In-Room Dining Manager
About: Built in 1930, The Carlyle, A Rosewood Hotel is a New York City luxury hotel that exudes charm and elegance. For generations, it has been the ‘home away from home’ for world leaders, celebrities, and sophisticated travelers. Guests discover remarkable privacy, luxury, and impeccable service from this award-winning property. The Carlyle has consistently been recognized as one of the top hotels to stay by the world’s leading publications, travel magazines, and consumer organizations.
Requirements: Bachelor’s Degree in Hospitality Management or equivalent; Three years in ultra-luxury operations, with at least 1 of those years in IRD capacity preferably in a union environment; Thorough knowledge of food, beverage, and 5-star (Forbes) standards; Strong command of both spoken and written English with fluency in other languages preferred; Excellent interpersonal relationship with positive attitude and ability to work cohesively as part of a team
Benefits: Medical, dental, vision, and retirement benefits, Paid holidays, We encourage personal and professional growth. Continue the Rosewood Journey through global talent development opportunities
