Position: Assistant General Manager – ALL Hotel Columbus
About: Provide administrative and operational support to Valley Hospitality Services, assisting the Hotel General Manager in overseeing daily operations, maintaining a safe environment, and ensuring compliance with policies and procedures. Responsibilities also include conducting department meetings, managing staff, and handling guest and employee incidents, among other duties.
Requirements: High school diploma or GED preferred; 2-5 years’ experience in hospitality required; ability to work well under pressure; detail-oriented with strong communication skills; competent in resolving concerns raised by co-workers and guests; understanding of financial information and basic math; pass a background check and drug screen
