Position: Assistant Food & Beverage Outlet Manager (Management)
About: Four Seasons is a luxury hotel brand known for creating exceptional guest experiences through a commitment to luxury with genuine heart. With a focus on connecting people and the world around them, Four Seasons aims to leave lasting impressions that enrich lives. This particular job opportunity is for a Full-Time Assistant Food and Beverage Outlet Manager at Four Seasons Hotel Los Angeles at Beverly Hills.
Requirements: High school diploma or equivalent required; working knowledge of division operations and Four Seasons cultural standards; knowledge of food & beverage service, cost control, labor control, maintenance, merchandising, and accounting; flexible schedule with availability for all shifts, weekends, and holidays
Benefits: salary range: $60,000 – $70,000, medical/dental/vision insurance, 401K retirement savings plan, Employee Assistance Program, investment in your wellbeing, life insurance, complimentary room nights and discounted rates, free on-site parking, training programs, tuition reimbursement, growth & development opportunities
