Executive Chef at Aramark

Full-time NYC $100,000–$115,000 per year

Position: Executive Chef

About: Aramark is a utility company headquartered in Canada that provides workforces for different industries, including hospitality, healthcare and education.

Requirements: At least four years of culinary experience; culinary degree or commensurate experience; ability to simplify concepts; oral, reading and written communication skills; leadership skills; knowledge of food industry practices and principles; at least two years in management preferred

Benefits: Medical, dental and vision insurance; short- and long-term disability insurance; FSA; HSA; 401(k); savings incentive retirement plans; prescription drug plan; employee assistance program; smoking cessation program; cancer advocacy program; support for elder care and care for children with developmental disabilities; education assistance; employee recognition program; commuter benefits; employee discounts