Position: AJ’s Fine Foods Sushi Chef – Scottsdale
About: The Sushi Chef position at a grocery store involves assisting in the operation of prepared foods, collaborating with the Sushi Team Lead to meet sales and customer service goals, and maintaining a focus on Food Safety and Sanitation. Responsibilities include production, ordering, merchandising, inventory control, and ensuring quality standards. The job requires creativity in menu planning, adherence to health regulations, and effective communication within the team.
Requirements: High school diploma or equivalent; experience in sushi preparation and customer service; strong understanding of food safety and sanitation practices; ability to work in a fast-paced environment; excellent communication skills
Benefits: competitive compensation, paid weekly, retirement benefits, medical, dental, and vision insurance for yourself and eligible dependents, tuition reimbursement for qualified courses, scholarship opportunities for continued education, store discount programs (10% off household groceries), fun work environment