Position: AJ’s Fine Foods Sushi Chef – 44th St & Camelback
About: The Sushi Chef position at a retail establishment involves assisting in prepared foods operations, collaborating with the Sushi Team Lead to meet sales and customer service targets. This role emphasizes food safety, sanitation practices, and efficient stocking, production, and merchandising while delivering exceptional customer service.
Requirements: High school diploma or equivalent; experience in sushi preparation and food service; strong knowledge of food safety and sanitation; ability to work in a fast-paced environment with excellent customer service skills
Benefits: Competitive compensation, paid weekly, Retirement Benefits, Medical, dental, and vision insurance for yourself and eligible dependents, Tuition Reimbursement for qualified courses, Scholarship opportunities for continued education, Store discount programs (10% off household groceries)