Position: Adjunct Chef Instructor
About: The Augusta Campus in Augusta, GA is seeking a Chef Instructor to join their team. The Chef Instructor will work under the Director of Culinary to educate students about strong technical skills in classical and contemporary cuisine, fostering an interactive learning environment for culinary students.
Requirements: Associate Degree in Culinary Arts or Bachelor’s degree in another field with a diploma program in Culinary Arts; minimum five years of supervisory experience, including two to three years in an Executive Chef role; teaching experience in a post-secondary Culinary Arts program highly desirable; current certification through the American Culinary Federation or ability to become certified within 1 year of employment
Benefits: health insurance, paid time off, professional development opportunities
