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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $21.00
Work Schedule
Standard Hours
Benefits
Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Paid Time Off
Employee assistance program
401k
Job Description
Our Hotel Inspired by Westin Hotels & Resorts and operated by Evolution Hospitality offers a unique, nature-inspired environment designed to promote well-being and balance for every guest. The hotel champions sustainability and efficient use of space, blending the smart design of urban residences with practical functioning to maximize guest comfort and versatility. Every morning, guests can enjoy our signature Rise complimentary breakfast, which features a Chobani yogurt station, gourmet pastries, rotational fresh and nutritious custom offerings, locally sourced espresso, and more. This atmosphere fosters connection and rejuvenation, making every guest's stay memorable and enjoyable. Evolution Hospitality, known as the lifestyle... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior experience in food and beverage or hospitality is a plus
- Ability to multitask effectively
- Strong communication skills
- Ability to lift and carry 20 to 50 pounds
- Availability to work morning shifts
- Commitment to food safety standards
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food and beverage or hospitality is a plus
- Strong communication and interpersonal skills
- Ability to multitask effectively in a fast-paced environment
- Knowledge of food safety and sanitation standards
- Ability to lift and carry 20 to 50 pounds safely
- Team player with a positive attitude
Job Duties
- Greet guests with genuine warmth and provide helpful information about hotel amenities and breakfast options
- Prepare and serve delicious breakfast items and beverages while maintaining food safety and cleanliness standards
- Maintain clean, well-stocked dining and service areas according to brand standards
- Clear tables quickly and refresh buffet stations to ensure smooth service flow
- Anticipate guest needs and handle special requests or issues with calm confidence and creative solutions
- Collaborate with team members by assisting in dishwashing, restocking, and tidying up as needed
- Stay energized and professional throughout shifts, lifting and carrying items safely
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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