
Job Overview
Employment Type
Temporary
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Complimentary stays
Free Employee Meals
Training and Development
competitive salary
Employee parking
discounts
401(k) retirement plan
Sick Leave Pay
inclusive work culture
Job Description
Four Seasons Resort Rancho Encantado Santa Fe is a distinguished luxury hospitality destination located in the picturesque high desert of New Mexico. Revered for its unique blend of rustic charm and refined elegance, this 65-room resort delivers an exceptional guest experience enriched with the spirit and cultural heritage of the Southwest. Nestled amid breathtaking natural landscapes, the resort offers a tranquil retreat where guests can immerse themselves in relaxation and explore local traditions, all while enjoying world-class amenities and personalized service. As part of the renowned Four Seasons brand, Rancho Encantado upholds a commitment to quality, integrity, and hospitality excellence, fostering an inclusive and respectful work environment that values diversity and continuous professional development.
At Four Seasons Resort Rancho Encantado Santa Fe, the Seasonal Full-Time Bar Back role is pivotal in ensuring that the bar operates efficiently and seamlessly to provide guests with top-tier beverage service. This position demands a dynamic individual who is passionate about hospitality and eager to contribute to memorable guest experiences. As a bar back, you will support the bartending team by restocking supplies, preparing garnishes, maintaining cleanliness, and managing inventory, all while engaging with guests in a warm and personable manner. Your role extends beyond routine tasks; you will act as a key team player who helps maintain smooth, timely service during busy periods, ensuring that the ambiance and service levels meet the high standards set by Four Seasons.
This role requires physical stamina, as handling kegs, boxes, and other heavy items is part of daily duties, along with the ability to operate the Micros POS system when necessary. You will also assist guests by seating them when the hostess is unavailable and promptly addressing guest needs or concerns. Upholding all Four Seasons standards, including compliance with New Mexico alcohol laws and health codes, is essential. The resort offers a supportive and inclusive environment where employees can thrive and grow, supported by comprehensive training programs and development opportunities. With competitive salary packages and seasonal bonuses, alongside benefits like complimentary stays at Four Seasons properties, employee meals, and various discounts, this role promises not only a rewarding career but also a deeply enriching work experience in one of the most beautiful and culturally rich locations in the country.
At Four Seasons Resort Rancho Encantado Santa Fe, the Seasonal Full-Time Bar Back role is pivotal in ensuring that the bar operates efficiently and seamlessly to provide guests with top-tier beverage service. This position demands a dynamic individual who is passionate about hospitality and eager to contribute to memorable guest experiences. As a bar back, you will support the bartending team by restocking supplies, preparing garnishes, maintaining cleanliness, and managing inventory, all while engaging with guests in a warm and personable manner. Your role extends beyond routine tasks; you will act as a key team player who helps maintain smooth, timely service during busy periods, ensuring that the ambiance and service levels meet the high standards set by Four Seasons.
This role requires physical stamina, as handling kegs, boxes, and other heavy items is part of daily duties, along with the ability to operate the Micros POS system when necessary. You will also assist guests by seating them when the hostess is unavailable and promptly addressing guest needs or concerns. Upholding all Four Seasons standards, including compliance with New Mexico alcohol laws and health codes, is essential. The resort offers a supportive and inclusive environment where employees can thrive and grow, supported by comprehensive training programs and development opportunities. With competitive salary packages and seasonal bonuses, alongside benefits like complimentary stays at Four Seasons properties, employee meals, and various discounts, this role promises not only a rewarding career but also a deeply enriching work experience in one of the most beautiful and culturally rich locations in the country.
Job Requirements
- Minimum of 1 year experience in bar back, bar server, or related hospitality role
- Strong knowledge of food and beverage including cocktails, beers, and wines
- Current New Mexico Alcohol Server Certification
- Current Food Handler Certification
- Ability to work flexible hours including evenings, weekends, and holidays
- Excellent personal presentation and communication skills
- Physical ability to stand for extended periods and lift up to 50 lbs
- US work authorization unless currently holding a managerial role within Four Seasons
Job Qualifications
- Minimum of 1 year experience in bar back, bar server, or related hospitality role, preferably in a high-end or luxury setting
- Strong knowledge of food and beverage, including cocktails, beers, and wines, is highly preferred
- Current New Mexico Alcohol Server Certification and Food Handler Certification required
- Ability to work flexible hours including evenings, weekends, and holidays
- Excellent personal presentation and communication skills
- Outgoing, compassionate, and a natural team player
- Physical stamina to stand for extended periods and lift up to 50 lbs
- US work authorization required unless currently holding a managerial role within Four Seasons
Job Duties
- Assist bartenders by restocking liquor, beer, wine, and cocktail supplies to maintain efficient service during busy periods
- Prepare garnishes, refill ice bins, and maintain cleanliness and organization of the bar area throughout shifts
- Handle the physical demands of carrying kegs, boxes, and other heavy items safely and efficiently
- Use knowledge of beverages to support the team with detailed ingredient information and help enhance the guest experience
- Operate the Micros POS system for processing orders and transactions when required
- Greet and assist guests by seating them in the absence of the hostess and respond promptly to guest needs or concerns
- Collaborate closely with bartenders and service staff to anticipate guest requests and ensure smooth, timely service
- Uphold all Four Seasons standards of quality, service, and safety, including adherence to New Mexico alcohol laws and health codes
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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