Position: Wingstop – Wilmington – Assistant General Manager
About: A restaurant in need of an Assistant General Manager to oversee daily operations, prioritize outstanding guest service, and manage team sourcing, hiring, and development while ensuring a safe work environment and adherence to standards and procedures.
Requirements: High school diploma or equivalent required; experience in restaurant operations management; strong leadership and team development skills; knowledge of safety and sanitation regulations; excellent communication and organizational abilities
Benefits: health insurance, employee discounts, paid time off
