Position: Udupi Indian Vegetarian & Vegan Cuisine – Chef
About: A restaurant in need of a creative and skilled Chef to lead the kitchen team, innovate on the menu, and ensure high-quality dishes are consistently served while maintaining profit goals.
Requirements: High school diploma or equivalent required; experience as a Chef in a restaurant setting essential; strong culinary creativity and ability to innovate on menus; excellent leadership, organization, and team management skills
