Position: To Go Specialist
About: Red Lobster is a family-owned restaurant chain dedicated to providing a special connection with seafood and the coast. With over 500 locations, each restaurant seat is a testament to their passion for serving favorite meals and creating special moments for their customers. They pride themselves on being more than just a place to eat but a part of the communities they serve, where new friends become familiar faces.
Requirements: Must meet the minimum age requirement and be authorized to work in the United States; Ability to bend, reach, stoop, and safely lift up to 30 pounds; Capacity to stand for an 8 to 12-hour shift; Ability to work collaboratively, attention to detail, and multitasking skills
Benefits: weekly pay and competitive wages, flexible schedules, training and professional growth opportunities, meal discounts
