Thierry Isambert Culinary and Event Design
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Position:
Waitstaff
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About:
Specializing in culinary creations and event design, Thierry Isambert Culinary and Event Design offers a range of services for weddings, corporate events, social gatherings and more.
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Requirements:
English fluency, experience in fine dining, cocktail and buffet setup is preferred, valid food handling certificate and alcohol service permit is a plus
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Benefits:
Training and development opportunities, free employee meals and free parking