Position: Temporary Line Cook – Hilton Los Angeles Airport
About: Hilton Los Angeles Airport is a leading global hospitality company, offering luxurious full-service hotels and resorts, extended-stay suites, and mid-priced hotels. With a commitment to exceptional guest experiences and a vision of filling the earth with the light and warmth of hospitality, Hilton values the dedication of its Team Members at the heart of creating remarkable hospitality experiences worldwide every day.
Requirements: High school diploma or equivalent required; experience in a hotel or culinary setting preferred; strong knowledge of food preparation, quality control, and sanitation standards; ability to work in a fast-paced environment while maintaining cleanliness and efficiency
Benefits: Competitive hourly rate of $26.41 based on experience and location, Career growth opportunities, Health benefits, Free meal while on shift, Free parking, Dry-cleaning service for uniforms, Discounts on Hilton accommodations through the Go Hilton travel program