Position: Team Leader
About: A reputable restaurant chain is seeking a dedicated Team Leader to oversee and operate various workstations, setting an example for other employees and fostering a motivating and empowering work environment. The role emphasizes a deep commitment to maintaining food quality, safety standards, and cleanliness throughout the establishment, ensuring adherence to company protocols.
Requirements: High school diploma or equivalent required; proven experience in a restaurant setting; strong knowledge of food quality standards and safety practices; leadership qualities to inspire and guide team members in line with operational procedures
Benefits: Competitive salary, Health insurance, Professional development opportunities, Paid time off, Employee discounts
