Position: Sushi Chef de Cuisine
About: Nova Hospitality is seeking a Sushi Chef de Cuisine to join their culinary team in creating unique and memorable dishes using the best ingredients available. The company values a supportive and caring work environment where team members are happy and work together to deliver exceptional guest experiences.
Requirements: High school diploma or equivalent required; 5 or more years of experience in a supervisory/leadership role in a sushi kitchen; Must be able to obtain all work cards; Must be able to work in the United States without sponsorship; Excellent knife skills and proficiency in various sushi techniques; Strong leadership skills and the ability to mentor and energize a diverse team of culinary professionals; Exceptional personality and hospitality-driven attitude; Proven leadership and training skills; Dedicated and willing to go above and beyond in a fast-paced, guest service driven environment; Supports an environment of team member growth and development; Clear concise written and verbal communication skills
Benefits: Medical/Dental/Vision for you and your family/dependents, Parking, Bonus program eligibility
