Position: Support Services Worker
About: Developmental level class in food service occupation requiring working knowledge of safety practices (kitchen equipment); under general supervision, serves residents attractive, nutritious meals using clean plates and utensils; cleans kitchen and serving areas and equipment to ensure sanitary conditions. Full performance level class in the laundry occupation requiring considerable knowledge of washing and drying machine operations, stocking laundry; under direction, provides clean, intact clothing and linen for residents and staff.
Requirements: Equivalent to tenth-grade education plus six (6) months food service experience; ability to count and read warning signs
Benefits: Full-time = 80 Hours, Benefits Eligible, Part-time = 32 Hours, Non-Benefits Eligible
