Position: Steward Wisconsin Center District
About: From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Requirements: High school diploma or equivalent required; experience in kitchen maintenance and cleanliness preferred; ability to operate kitchen equipment effectively; knowledge of safety and sanitation standards; willingness to perform a variety of kitchen duties
Benefits: health insurance, dental insurance, paid time off, employee assistance program, high interest savings through the EVEN app