Position: Steward (Dishwasher)
About: HHM Hotels is seeking a Steward/Dishwasher to perform dishwashing and kitchen cleaning functions, with opportunities for growth towards roles such as Cook, Stewarding Supervisor, Executive Steward, or Sous Chef, in a dynamic and fast-paced hotel environment. The company values excellence, guest satisfaction, sustainability, and safe work practices, maintaining high standards in hospitality services.
Requirements: High school diploma or equivalent preferred; previous stewarding experience required or equivalent training
Benefits: competitive wages for full-time and part-time opportunities, medical, dental, and vision health insurance, paid time off, 401k company match, daily pay, free basic life insurance, 24/7 access to TELUS Health, a confidential work-life resource, travel discounts, commuter transit and commuter parking benefits, employee assistance and wellness program, educational/professional development, referral bonus program