Position: Steward
About: Four Seasons Hotel Seattle is looking for stewards who share their passion for excellence and are enthusiastic about creating the ultimate service experience. Stewards are part of a dynamic team supporting all Food and Beverage outlets in providing award-winning service. This position reports to the Assistant Stewarding Manager at a luxurious hotel overlooking Elliott Bay and Puget Sound in Seattle, known for partnering with acclaimed Seattle chef Ethan Stowell to showcase simple Northwest food and drink at Goldfinch Tavern.
Requirements: High school education; Previous experience in Stewarding; Working knowledge of operating, maintaining, and properly cleaning dishwashing machine, sinks, floor cleaning equipment, and silver burnisher; Positive and energetic demeanor
Benefits: comprehensive benefit plan, hourly rate of $23.34/hour, career growth opportunities, complimentary room nights program at other Four Seasons Hotels and Resorts, complimentary meal in employee cafeteria
