Position: Steward
About: Marriott Hotels is seeking a Steward to join their team and maintain cleanliness and organization in the kitchen, assist with food preparation and storage, and ensure all dishes and utensils are washed and sanitized. The role involves handling inventory of kitchen supplies, collaborating with kitchen staff, and following health and safety regulations.
Requirements: High school diploma or equivalent required; experience in a kitchen environment preferred
Benefits: employee discount on food and beverages, 401(k)
