Position: Steward
About: Marriott Hotels & Resorts is seeking a diligent and detail-oriented Steward to maintain and operate cleaning equipment and tools in the kitchen and restaurant areas, ensuring cleanliness and hygiene standards are met. The role involves washing and disinfecting various surfaces and equipment while handling deliveries efficiently.
Requirements: High school diploma or equivalent required; previous experience in a kitchen or restaurant setting preferred; familiarity with operating cleaning equipment and tools; attention to detail and commitment to cleanliness; ability to follow sanitation guidelines
Benefits: health insurance, 401(k)
