Position: Steward
About: CoralTree Hospitality Group is seeking a detail-oriented Steward to join their team. The role involves maintaining the cleanliness of all dish machines, assisting with the delivery of hot/cold food for Food and Beverage outlets and Banquet operations, setting up Banquet break down stations, and cleaning, sanitizing, and properly storing china, glassware, and more.
Requirements: High school diploma or equivalent required; experience in hospitality, restaurant, or hotel industry preferred
Benefits: health insurance, 401(k)
