Position: Steward
About: TableOne Hospitality is a boutique hospitality company based in Waikiki Swim Social Club & Favorite Son. The company specializes in creating and operating innovative food and beverage concepts led by CEO Patric Yumul, providing a platform for culinary and beverage talent to grow and incubate their visions.
Requirements: 0-2 years of kitchen restaurant experience or willingness to learn; high standards of personal appearance and grooming; team player who supports the business needs; detail oriented; flexibility to work according to the needs of the business.
