Position: Station Chef
About: P.F. Chang’s is currently hiring full-time and part-time Line Cooks, Wok Cooks, Cooks, Chef De Parties, and Station Chefs. The restaurant offers an opportunity to accommodate guests’ needs by preparing food according to established recipes and procedures while maintaining safety and sanitation guidelines.
Requirements: Previous experience is not required; have a current Food Handler’s Card where applicable, or assistance will be provided to obtain one; a love for food and attention to detail in cooking; ability to learn restaurant menu and recipes; knowledge of chemicals used in the building; excellent customer service skills and etiquette; ability to multitask in a fast-paced teamwork environment; flexibility to work various shifts; comfortable standing for extended periods, lifting up to 30 lbs., and bending, reaching, and twisting continuously; must be at least 18 years old.
Benefits: competitive pay, flexible scheduling, paid on-the-job training, opportunities for advancement promoted from within, discounted meals, employee referral program, exclusive team member discounts, 401(k) retirement plan (based on hours worked), medical, dental, and vision insurance (based on hours worked), paid sick leave (in qualifying jurisdictions)
