Position: STATE OF GRACE COOK – UP TO $24/hr. (River Oaks)
About: At Rocket Farm Restaurants, the core philosophy that defines our culture is ‘We serve the person who is serving the guest.’ Our culture starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. Influenced by Houston’s melting pot of cuisines, industry, and cultures, State of Grace brings together nuances of Tex-Mex, Asian, and Vietnamese to highlight the nostalgia and influence from chef Ford Fry’s childhood. State of Grace is seeking enthusiastic Cooks to join their dynamic culinary team.
Requirements: High school diploma or equivalent required; ability to follow recipes and take direction well; experience in a similar role preferred; ability to stay calm under pressure and resolve issues quickly; effective communication and teamwork skills
Benefits: dining discounts at all Rocket Farm Restaurants in Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park, dynamic performance-based raises and promotions, family time on major holidays, Rocket Farm University specialized leadership classes and support for career advancement, employee-led mentorship programs, advisory council, and safety committee, paid time off, childbirth recovery leave, and parental leave, major medical, dental, vision, and life insurance, additional benefits after 1-year of employment
