Position: Specialty Sushi Cook
About: Marriott International is a global hospitality company that offers over 120 Luxury Collection Hotels & Resorts in more than 35 countries, providing authentic experiences and treasured memories. With a history dating back to 1906, the company continuously evolves to exceed the desires of luxury travelers, embracing diverse cultural charms and delivering personalized hospitality.
Requirements: Education: High school diploma or G.E.D. equivalent; Related Work Experience: At least 1 year of related work experience; Supervisory Experience: No supervisory experience; License or Certification: None
Benefits: 401(k) plan, earned paid time off and/or sick leave, stock purchase plan, discounts at Marriott properties, commuter benefits, employee assistance plan, childcare discounts and other wellness benefits
