Position: Specialty Korean Chef
About: Aramark is a global company that provides food, facilities, and uniform services in 15 countries around the world. Rooted in service and united by their purpose, Aramark strives to do great things for their employees, partners, communities, and the planet. They believe in equal employment opportunity and non-discrimination based on various characteristics protected by applicable law.
Requirements: Requires at least 5 years of experience heavily concentrated in authentic Korean Cuisine; Requires at least 2-3 years of post-high school education, preferably a culinary degree; Requires advanced knowledge of the principles and practices within the food profession; Requires experiential knowledge of management of people and/or problems; Requires verbal, reading, and written communication skills
Benefits: Employee development, Equal employment opportunity, Professional growth opportunities
