Position: Specialty Cook – $21/hour
About: Gate Gourmet is looking for motivated individuals to join their team as a Specialty Cook. The role involves interpreting and producing specialty food and menus to specifications in a high-energy environment. The company offers a range of benefits to its employees to ensure a rewarding work experience.
Requirements: Education: Culinary degree and/or cook certification is preferred; Work Experience: Expertise in specialty cuisine, five (5) years of experience in cooking specialty cuisine, experience in quantity and quality food preparation and kitchen maintenance; Technical Skills: Not applicable; Language / Communication Skills: Read, write, and follow food specifications and menu guidelines, communicate effectively with supervisors and co-workers; Requirements of the Job: Complies with company policies, completes paperwork and related administrative duties, knowledge of sanitation requirements in food preparation and storage, knowledge of methods of preparing, cooking, and serving food, knowledge of the uses of kitchen utensils and equipment, must be skilled with knives, ability to work under direct supervision and cooperate with other staff personnel, ability to follow oral and written instructions, ability to assist in the preparation of various foods, must pass a 20-year FBI Background check to obtain Airport SIDA Badge, must have Nevada food handler safety card (Health Card); Additional Qualifications: Must Be able to multi-task in a high-pressure environment
Benefits: Vision, Medical, Dental, Paid Time Off, Life Insurance, Retirement, Free on-site cafeteria with hot and healthy meals, Free parking, Free uniforms and uniform laundering, Weekly pay with option to use pay card, Employee referral bonuses
