Position: Special Events Host, Dietary – Catering Service
About: Coordinates, prepares, displays, and serves meals and snacks to the physicians in their lounge/dining room, and assists in other special events as indicated by hospital needs. Will display excellent customer service skills. Estimated pay range for this position is $16.00 – $17.25 / hour depending on experience.
Requirements: High School Diploma, Certificate of attendance, GED, or Experience; FOODSAFE Food Safety required within 90 days employment; Healthcare, Hotel or Restaurant food service experience preferred; Basic computer skills preferred; Ability to communicate effectively in the English language; Minimum experience required: 2 years
