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Sous Chef Jobs in Paris, TX
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Pastry Cook II - The Crossing at BHC
From $13.75 to $16.75
Hourly
Full-time
Standard Hours
Mid Level (3-7 years)
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Paid holidays
Employee Discounts
Training and development opportunities
Grill Chef at Buffalo Wild Wings
Part-time
Hourly
Flexible
Mid Level (3-7 years)
weekly pay
flexible schedule
shift meal discount
family dining discount
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Recognition Program
Cash Referral Program
Community involvement
Training Contests
Slip resistant shoes program
Journey Wellbeing Support Tool
Champions of Hope
PerkSpot Discount Program
Advancement opportunities
Executive Chef at Buffalo Wild Wings
Full-time
Standard Hours
Fixed Shifts
Expert Level (7+ years)
Competitive weekly salary
performance-based bonus opportunities
Generous shift meal and family dining discounts
Comprehensive 'Best in Class' Training and Ongoing Professional Development
Significant Career Advancement and Growth Opportunities
paid time off (PTO)
401(K) retirement savings plan with company match
Tuition Reimbursement Program
Medical, dental, and vision insurance coverage
Involvement in the Champions of Hope Program
Cash referral incentives
Access to the Journey Wellbeing Support Tool
Perkspot Employee Discount Program
robust employee recognition program
Slip resistant shoes reimbursement program
Opportunities for community and charitable involvement
Igniting Dreams educational grant program
Participation in Training and Performance Contests
Executive Pastry Chef at BHC
From $56,500.00 to $80,100.00
Salary
Full-time
Flexible
Weekend Shifts
Expert Level (7+ years)
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Kitchen Cook at Buffalo Wild Wings
Full-time
Part-time
Flexible
Entry Level (1-2 years)
weekly pay
flexible schedule
shift meal discount
family dining discount
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Recognition Program
Cash Referral Program
PerkSpot Discount Program
Community involvement
Slip resistant shoes program
Advancement opportunities
best in class training
Training Contests
Journey Wellbeing Support Tool
Igniting Dreams Grant Program
Job Overview
Employment Type
Compensation
Work Schedule
Benefits
Job Description
Show More
Job Requirements
- High school diploma or equivalent
- minimum one year experience or training in luxury hotel culinary or pastry department
- ability to lift at least 30 pounds
- ability to resolve problems and handle conflict
- ability to make effective decisions under pressure
- ability to stand for extended periods
- clear vision and good hearing
- report to work in uniform at scheduled times
- compliance with company safety and security policies
- ability to work scheduled shifts and overtime as required
- punctual and reliable attendance
Job Qualifications
- Certification of culinary or pastry training or apprenticeship
- pastry or culinary degree preferred
- food handling and sanitation certificates preferred
- minimum one year experience or training in a luxury hotel culinary department
- understanding of the luxury and quality hotel industry
- high school diploma or equivalent
- ability to follow recipes and production charts
- ability to maintain cleanliness and sanitation standards
- strong teamwork and communication skills
- ability to work under pressure and in a fast-paced environment
- knowledge of food safety and handling procedures
Job Duties
- Prepare food items according to standard recipes and specifications
- prepare cookies, pies, dough, cakes, mousses, and plated desserts
- perform prep work for desserts and pastries
- organize and clean walk-in coolers and freezers
- store food products properly with covering, labeling, dating, and rotation
- check expiration dates of perishable food items
- perform general cleaning tasks using standard hotel cleaning products
- ensure proper sanitation and maintenance of kitchen equipment
- prepare meals on time and to quality standards
- follow food safety handling policies and personal hygiene procedures
- monitor temperatures of kitchen appliances and food
- wash and disinfect kitchen area
- set up and break down workstation
- monitor quality and portion control
- follow company policies and report accidents
- maintain professional appearance and confidentiality
- communicate clearly and professionally
- develop positive working relationships and support team goals
- ensure quality, portion control, and consistency of all pastry items
- follow production charts and keep records
- assist with front-line sanitation
- comply with safety training and certifications
- ensure proper handling and storage to minimize waste
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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5 jobs active
5 jobs active
Sort by:
|
|
Posted 1 month ago
Pastry Cook II - The Crossing at BHC
From $13.75 to $16.75
Hourly
Full-time
Standard Hours
Mid Level (3-7 years)
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Paid holidays
Employee Discounts
Training and development opportunities
Posted 1 month ago
Grill Chef at Buffalo Wild Wings
Part-time
Hourly
Flexible
Mid Level (3-7 years)
weekly pay
flexible schedule
shift meal discount
family dining discount
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Recognition Program
Cash Referral Program
Community involvement
Training Contests
Slip resistant shoes program
Journey Wellbeing Support Tool
Champions of Hope
PerkSpot Discount Program
Advancement opportunities
Posted 1 month ago
Executive Chef at Buffalo Wild Wings
Full-time
Standard Hours
Fixed Shifts
Expert Level (7+ years)
Competitive weekly salary
performance-based bonus opportunities
Generous shift meal and family dining discounts
Comprehensive 'Best in Class' Training and Ongoing Professional Development
Significant Career Advancement and Growth Opportunities
paid time off (PTO)
401(K) retirement savings plan with company match
Tuition Reimbursement Program
Medical, dental, and vision insurance coverage
Involvement in the Champions of Hope Program
Cash referral incentives
Access to the Journey Wellbeing Support Tool
Perkspot Employee Discount Program
robust employee recognition program
Slip resistant shoes reimbursement program
Opportunities for community and charitable involvement
Igniting Dreams educational grant program
Participation in Training and Performance Contests
Posted 1 month ago
Executive Pastry Chef at BHC
From $56,500.00 to $80,100.00
Salary
Full-time
Flexible
Weekend Shifts
Expert Level (7+ years)
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Posted 1 month ago
Kitchen Cook at Buffalo Wild Wings
Full-time
Part-time
Flexible
Entry Level (1-2 years)
weekly pay
flexible schedule
shift meal discount
family dining discount
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Recognition Program
Cash Referral Program
PerkSpot Discount Program
Community involvement
Slip resistant shoes program
Advancement opportunities
best in class training
Training Contests
Journey Wellbeing Support Tool
Igniting Dreams Grant Program
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