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Sous Chef Jobs in Del Rio, TX
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Executive Sous Chef at Buffalo Wild Wings
Full-time
Flexible
Expert Level (7+ years)
competitive salary with bonus potential
Access to comprehensive benefits, because when the game is always on, your well-being matters!
weekly pay
Flexible scheduling designed to promote work-life balance
Shift meal discount and generous family dining discount
Best in Class Training, Leadership Development, and Continuous Learning opportunities
Significant Advancement Opportunities within the company
paid time off (PTO)
401(k) retirement plan
Tuition Benefits / Reimbursement
Medical, dental, and vision insurance coverage
Champions of Hope
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition and awards program
Slip Resistant Shoes Programs
community and charitable involvement initiatives
Igniting Dreams Grant Program
Training Contests and incentives
Line Cook - Broil/Grill at Texas Roadhouse
Full-time
Part-time
Flexible
Entry Level (1-2 years)
Dental Insurance
Employee assistance program
Health Insurance
Disability insurance
Tuition Reimbursement
Opportunities for advancement
flexible schedule
Vision Insurance
Kitchen Chef at Buffalo Wild Wings
Part-time
Hourly
Flexible
Weekend Shifts
Mid Level (3-7 years)
weekly pay
flexible scheduling
Generous shift meal discounts
Family dining discounts
Industry-leading training
Ongoing Professional Development
clear advancement pathways
Paid Time Off
401(k) retirement savings plan
tuition assistance programs
Comprehensive medical coverage
dental coverage
vision coverage
Community involvement initiatives
Cash referral incentives
Wellbeing Support Tools
Discount Program
recognition initiatives
Slip-resistant shoe programs
Charitable engagement
Grant opportunities
training competitions
Grill Chef at Buffalo Wild Wings
Full-time
Part-time
Hourly
Flexible
Mid Level (3-7 years)
weekly pay
flexible schedule
Shift meal discount and family dining discount
best in class training and continuous learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical, Dental and Vision
Champions of Hope
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip Resistant Shoes Programs
community and charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Overview
Employment Type
Work Schedule
Benefits
Job Description
Job Requirements
- Proven experience in a high-volume kitchen management role such as sous chef or kitchen manager
- Deep knowledge of culinary techniques, quality control, and food presentation
- Ability to lead, mentor, and motivate kitchen teams
- Strong organizational and time management skills
- Excellent communication and interpersonal abilities
- Commitment to food safety, sanitation, and kitchen cleanliness standards
Job Qualifications
- Proven experience in a high-volume kitchen management role, such as Sous Chef or Kitchen Manager
- Exceptional culinary skills with a deep understanding of food preparation techniques, quality control, and presentation
- Demonstrated ability to lead, mentor, and motivate a large kitchen team effectively
- Excellent organizational and time management skills, capable of efficiently directing all back-of-house operations
- Strong communication skills for effective collaboration with the Executive Chef, front-of-house management, and team members
- Commitment to maintaining the highest standards of food safety, sanitation, and kitchen cleanliness
Job Duties
- Your role is central to managing the day-to-day operations, ensuring every dish meets our exacting standards for preparation and presentation, even during peak rush times
- Oversee and manage all aspects of kitchen operations in the absence of the Executive Chef
- Lead, train, and manage the culinary team to ensure consistent execution of all menu items and recipes
- Maintain stringent food quality and presentation standards for every dish served
- Manage inventory, ordering, and receiving processes to control food costs and minimize waste
- Ensure strict compliance with all health, safety, and sanitation regulations (HACCP)
- Develop and maintain positive working relationships and communication with both back-of-house and front-of-house teams
- Contribute to menu development, recipe refinement, and kitchen efficiency improvements
- Conduct regular kitchen equipment inspections and coordinate necessary maintenance or repairs
- Manage kitchen labor costs through efficient scheduling and deployment of team members
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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4 jobs active
4 jobs active
Sort by:
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Posted 1 month ago
Executive Sous Chef at Buffalo Wild Wings
Full-time
Flexible
Expert Level (7+ years)
competitive salary with bonus potential
Access to comprehensive benefits, because when the game is always on, your well-being matters!
weekly pay
Flexible scheduling designed to promote work-life balance
Shift meal discount and generous family dining discount
Best in Class Training, Leadership Development, and Continuous Learning opportunities
Significant Advancement Opportunities within the company
paid time off (PTO)
401(k) retirement plan
Tuition Benefits / Reimbursement
Medical, dental, and vision insurance coverage
Champions of Hope
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition and awards program
Slip Resistant Shoes Programs
community and charitable involvement initiatives
Igniting Dreams Grant Program
Training Contests and incentives
Posted 1 month ago
Line Cook - Broil/Grill at Texas Roadhouse
Full-time
Part-time
Flexible
Entry Level (1-2 years)
Dental Insurance
Employee assistance program
Health Insurance
Disability insurance
Tuition Reimbursement
Opportunities for advancement
flexible schedule
Vision Insurance
Posted 1 month ago
Kitchen Chef at Buffalo Wild Wings
Part-time
Hourly
Flexible
Weekend Shifts
Mid Level (3-7 years)
weekly pay
flexible scheduling
Generous shift meal discounts
Family dining discounts
Industry-leading training
Ongoing Professional Development
clear advancement pathways
Paid Time Off
401(k) retirement savings plan
tuition assistance programs
Comprehensive medical coverage
dental coverage
vision coverage
Community involvement initiatives
Cash referral incentives
Wellbeing Support Tools
Discount Program
recognition initiatives
Slip-resistant shoe programs
Charitable engagement
Grant opportunities
training competitions
Posted 1 month ago
Grill Chef at Buffalo Wild Wings
Full-time
Part-time
Hourly
Flexible
Mid Level (3-7 years)
weekly pay
flexible schedule
Shift meal discount and family dining discount
best in class training and continuous learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical, Dental and Vision
Champions of Hope
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip Resistant Shoes Programs
community and charitable involvement
Igniting Dreams Grant Program
Training Contests
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