Position: Sous Chef job
About: Family-owned and operated award-winning Brewpub, Schussboom Brewing Company, is seeking qualified Sous Chefs to join our positive kitchen team. We are dedicated to providing a space for energetic individuals to lead, grow, and enjoy as we progress towards our expanding vision. With opportunities for growth, advancement, and a platform to showcase culinary talents, Schussboom Brewing Company fosters a dynamic and supportive work environment.
Requirements: Positive attitude, drive, and integrity; Ability to focus and multitask with attention to detail under pressure; Must be clean and organized; Keep current with trends and future menu development; Quality control to ensure adherence to standards on all food preparation; Manage inventory and ability to order food and supplies; Ensure the kitchen area is clean and safe; Maintain equipment through preventative maintenance and cleaning; Train new hires and teach basic kitchen skills
Benefits: free meal during shift, 2 free shifters after work, discounts on days off, competitive pay, opportunities for advancement, employee empowerment, internal promotion, flexible work environment
