Position: Sous Chef job
About: Bohemian Hotel Savannah Riverfront is part of The Kessler Collection, which consists of 11 artful hotel and resort properties and 25 restaurants across seven states. With over 1,700 Grand Performers, the collection is committed to inspiring places, intuitive service, and exuberant guests.
Requirements: Culinary degree or related training equivalent in the Hospitality/Restaurant Industry required; 2+ years of relevant work experience in similar scope and title required; Experience within luxury brand/markets preferred; Food Safety Manager Certification preferred or attained within 30 days
Benefits: Marriott Employee Discounts Worldwide, Competitive Wage & Discretionary Bonus Program, Medical, Dental, Vision Insurance, Company-Sponsored Life Insurance, Short & Long-Term Disability Insurance, Pet Insurance, Tuition Reimbursement Program, 401(k) with Discretionary Company Matching Contributions, Employee Assistance Program
