Position: SOUS CHEF job
About: Restaurant Associates is the industry’s leading provider of dining and event catering for prestigious museums, performing arts centers, and corporations. This position is for a Sous Chef based in Seattle, WA.
Requirements: Degree in Culinary Arts preferred or equivalent professional experience; minimum of 2 years kitchen supervisory experience or applicable culinary experience in a similar volume, quality food service establishment; strong passion for great food and hospitality
Benefits: health insurance, dental insurance, vision insurance, life insurance, disability insurance, retirement plan, paid time off, holiday time off (varies by site/state), associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, flexible spending accounts (FSAs)
