Position: Sous Chef job
About: Truluck’s, a renowned fine dining restaurant in The Woodlands area dedicated to culinary excellence, sustainable seafood, and Southern hospitality, is seeking Professional Fine Dining Sous Chefs to join their exceptional team of culinary professionals. They value quality, sustainability, and a commitment to serving the highest-quality food while following ethical guidelines.
Requirements: Minimum of five (5) years of previous culinary experience; experience in preparing culinary products, coaching culinary staff, and cooking in high-volume environments; ability to follow recipes and systems; demonstrated professionalism, accountability, and team commitment
Benefits: 401(k) matching, Dental insurance, Employee discount, Flexible schedule, Health insurance, Paid time off, Vision insurance, Employee Meals, Beautiful Woodlands Location
