Position: Sous Chef job
About: Universal Orlando Resort is currently seeking a Food Service Supervisor to oversee the preparation and production of food in a specific area of the Food Service Department. The role involves direct supervision of a food service outlet within the resort.
Requirements: High school diploma or GED required; 3-5 years in a supervisory Chef position required; or equivalent combination of education and experience; Professional Food Manager Certification required; Chef apprentice preferred
Benefits: competitive compensation package
