Position: Sous Chef job
About: Zia’s, a well-established, full-service restaurant concept located at The Docks and known for its generous pasta dishes, home-style Italian meats, chicken, fish, and large pizzas, is currently hiring for the position of Sous Chef. At Zia’s, the team fosters a family-like atmosphere, making guests and employees feel like part of the family.
Requirements: 2+ years of full-service restaurant culinary management experience; previous steakhouse experience preferred; fine dining or upscale dining experience preferred
Benefits: Paid time off, Medical and Dental benefits for full-time employees, Flexible Schedules, Meal Benefits, Holiday Pay, Employee Meal Discounts, Professional Advancement
