Position: Sous Chef job
About: Puttshack is an upscale, tech-infused mini golf experience that offers indoor mini golf, world-class food, and a full bar in a cool environment. We’re currently seeking a Sous Chef to join our team.
Requirements: High school diploma or equivalent; 3+ years of prior restaurant, hotel, or entertainment management experience; 2+ recent years as an Executive Chef, Sous Chef, or Kitchen Manager in a high-volume environment; ability to manage a diverse work environment
Benefits: paid time off, health insurance: medical, dental, and vision, paid parental leave
