Position: Sous Chef job
About: At Pendry West Hollywood, a luxury hotel located in West Hollywood, we are dedicated to creating authentic and personalized experiences for our guests. Our team values creativity, growth opportunities, and the ability to craft lasting memories for our guests in a dynamic and fun work environment. Join us and be a part of a vibrant community that values passion and innovation in the food and beverage industry.
Requirements: A minimum of one year of culinary supervisory or management experience; excellent verbal and written communication skills; proficiency in Microsoft Office products; ability to stand and exercise mobility for extended periods; ability to lift and carry up to 50 pounds regularly; knowledge of implementing new food concepts and menus; ability to work a flexible schedule including weekends and holidays; luxury hotel experience is a plus
Benefits: Discretionary Time Off (DTO), Healthcare benefits, Health Savings Account and Flexible Spending Accounts, 401(k) retirement plan with company matching, fully vested, and loan option, Banking and Investing Program offers preferred rewards, mortgage discount, and waived fees, Fertility & Family Forming Assistance, Parental leave pay differential, Pet Insurance, Hotel discounts, Free meals, Fitness & wellness discounts, LinkedIn Learning membership, Hearts of Pendry/Hearts of Pendry community engagement, Associate’s events throughout the year
