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Sous Chef job at The James

Charleston, SC The James

Position: Sous Chef job

About: The James American Grill is a neighborhood restaurant offering traditional American fare in the heart of James Island in Charleston, SC. Operated by The Neighborhood Dining Group (Husk, Minero, Delaney Oyster House, and Marbled & Fin), The James provides familiar dishes and top-notch hospitality, creating a community gathering place.

Requirements: Possesses 2+ years’ experience in a full-service, high-volume restaurant, in a management or lead-line cook position; adept at prioritizing multiple tasks with good communication and delegation skills, while staying detail-oriented in a fast-paced environment; interested in learning and understanding all facets of management – hiring, training, scheduling, vendor relations, operations, and financial discipline

Benefits: premium salary, attainable quarterly bonus, paid time off, 401K retirement plan, ample on-site free parking, discounted gym membership, discounted dining in all our restaurants, comprehensive benefits package to include 50% employer-paid medical insurance, affordable dental, vision, life insurance, Modern Health: Mental wellness resource

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