Position: Sous Chef II, TD Garden
About: Delaware North Sportservice is hiring a Sous Chef to join their team at TD Garden in Boston, Massachusetts. The company operates TD Garden, the home of the Boston Bruins and Boston Celtics franchises, hosting over 200 events annually with millions of visitors. Delaware North is a global legacy with over 100 years of history, offering unique opportunities for growth and success in various industries such as sports, entertainment, and hospitality.
Requirements: Minimum of 3 years of culinary experience with previous management responsibilities in a large production kitchen or high-volume food and beverage operation; exceptional skills in high-volume cooking, food presentation, and precise recipe adherence; knowledge of best practices for monitoring food and labor cost, menu development, ordering, inventory, and food safety; proficient computer skills, including Word and Excel; ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications; capacity to work a flexible schedule to accommodate business levels
Benefits: Medical, dental, and vision insurance, 401(k) with up to 4% company match, Annual performance bonus based on level, company, and location performance, Paid vacation days and holidays, Paid parental bonding leave, Tuition and/or professional certification reimbursement, Generous friends-and-family discounts at many hotels and resorts
