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Sous Chef- Charlotte at Barcelona Wine Bar

Charlotte, NC Barcelona Wine Bar

Position: Sous Chef- Charlotte

About: Barcelona Wine Bar is seeking a dedicated Sous Chef to work directly under the Executive Chef, responsible for planning and directing food preparation in the kitchen. The Sous Chef supervises kitchen staff, ensures food quality and presentation meet high standards, and maintains kitchen control seamlessly.

Requirements: High volume kitchen experience (1-3 years); Culinary degree preferred

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